Proud, majestic, complex and exuberant: this is Masi’s gentle giant. 
A benchmark for the Amarone category, which, together with Barolo 
and Brunello, makes up the aristocracy of the Italian wine world. 
The product of Masi’s unrivalled expertise in the appassimento technique, 
whereby traditional grapes for the Valpolicella Classica area – Corvina, 
Rondinella and Molinara – are laid out on bamboo racks to concentrate 
their aromas during the winter months.
 grape varieties
 Corvina, Rondinella, Molinara.
 appaxximento
 Masi’s expertise in grape drying technique.
 tasting notes
 Look: very dark ruby red.
 Nose:baked fruit, plums and cherries.
 Palate: fruity tastes, with hints of coffee and cocoa. Very well balanced.
 food pairing
 Excellent as an after-dinner wine, or to go with red meat, game, quails 
and richly-fl avoured dishes. Very good with well-aged cheeses, such as 
parmesan, pecorino and gorgonzola. 
serving temperature: 18-20° C
 alcohol content: 15% vol.
 shelf life: 30-35 years