Initial aromas of mocha and savoury notes give way to plump, red cherries and early season plums coupled with nutmeg and cinnamon spice. The palate is soft and delicious with fleshy plums and spices, fresh acidity and fine silky tannins that persist with the fruit well after the finish. After 6 hours of opening, blackcurrant and some savoury notes develop with soft tannins.