Pretty pale-yellow garnet. Wonderfully complex, showing classic aromas of fine stone flint, lamb fat, and champignon, alongside custard lemon biscuits. Subtle hints of wet limestone and ocean spray evoke the region’s maritime influence, while a touch of white leather and sweet new straw bring savoury notes. Beautifully structured with long taut acid lines that provide strength and power. A fine, dry phenolic texture adds a layer of tension, complimenting the wine’s depth. The palate evolves with lingering flavours of grapefruit, clotted cream and hints of ginger and lime leaf.