TASTING NOTE:
Orange skinsy hue, lemon, pineapple and lime fill the nose. Again fresh citrus on the palate, lime mineral purity, finishes with slight savoury tones of almond.

VINIFICATION:
Hand harvested 90 year old Semillon picked with a zippy acidity, destemmed straight to two clay amphoras and left to ferment on skins for a month.  

‣ Minimal sulphur added 
‣ Wild yeast fermentation 
‣ No fining or filtration
‣ 11% alc.

REVIEWS: 

93 points - Sam Kim (Wine Orbit)

"Slight orange and cloudy in appearance, the bouquet is engaging and alluring with citrus peel, hay, oatmeal and golden apple aromas. The palate delivers excellent weight and flow, well supported by refined texture, vibrant acidity and fine phenolics. A gorgeous rendition with complexity and structure."