WINEMAKER LARRY CHERUBINO’S NOTES
 Specially selected parcels of low-yielding forty to eighty year-old vine fruit 
were identified for this very special inaugural release McLaren Vale Shiraz. 
Fermented on skins for fourteen to twenty-one days and aged for twelve 
months in high quality French oak (20% new) prior to rigorous barrel 
selection to compile the final blend.
 Opulent. Generous. Blueberry and spice. Textured and long.
 STATISTICS:
 Vineyard Location: A selection of sites, with a significant 
component from La Colline in the heart of the Vale
 Clone: 1654 - Unknown
 Alc/vol: 14%
 TA: 6.0
 pH: 3.70
 Cellar: 10 to 15 year

95 - James Halliday

96 - Ken Gargett

97 - Tony Love

96 - Ray Jordan