Poggio alle Mura Riserva Brunello di Montalcino Riserva DOCG A Brunello born in the estate vineyards that the zonation studies, which started in 1980, identified as the most suitable for Sangiovese. Sangiovese from a combination of internally selected clones, starting from 1982 Trellising System Spurred cordon, Banfi alberello Fermentation Controlled temperature (25-30° C) in Horizon steel and French oak hybrid tanks Aging 40% in French oak casks (90-60 hl) and 60% in French oak barriques (350 l) for a minimum of 30 months Winery of Knowledge Complex and balanced wine, with intense aromas characterized by hints of plum, cherry and…