Description
100% Nebbiolo
Vineyards
From the selected grapes of the vineyards of the Grumello, Inferno and the municipality of Berbenno sub-areas comes our Valtellina Superiore!
Winemaking
In steel, long maceration on the skins.
Ageing
Up to 24 months in large (10/30HL) French oak barrels for a long time in the bottle.
Features
A characteristic expression of the high quality of the Nebbiolo grape applied to the Alpine-Rhaetian Valtellina context. Ripe.


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